What Sweet Treats Will Make Your St. Patrick’s Day Deliciously Irresistible?
Celebrate St. Patrick’s Day with a delicious lineup of desserts that bring the luck of the Irish to your table! From green-tinted goodies to boozy Irish classics, these 33 treat ideas are perfect for satisfying your sweet tooth. Get ready to whip up some festive magic with these easy and creative ideas!
1. Shamrock Sugar Cookies
Use a shamrock-shaped cookie cutter to shape sugar cookie dough made with green food coloring. Bake until golden, then decorate with green icing and gold sprinkles for a festive touch. The buttery cookies are easy to make and perfect for kids to help with. Let them cool completely before stacking to keep the shapes intact.
2. Guinness Chocolate Brownies
Mix Guinness stout into a rich brownie batter for a deep, malty flavor that pairs perfectly with chocolate. Bake until fudgy, then top with a rich chocolate frosting for extra goeyness. The beer adds moisture, making these brownies dense and chewy. Cut into squares and dust with cocoa powder for a finishing touch. Read the suggested instructions here.
3. Mint Chocolate Chip Ice Cream Pie
Press a chocolate cookie crust into a pie dish and fill it with softened mint chocolate chip ice cream. Freeze until solid, then top with whipped cream and green sprinkles for a St. Paddy’s vibe. The minty green color screams festive fun, and it’s a no-bake treat. Slice and serve chilled for a refreshing dessert.
4. Irish Cream Cheesecake Bites
Blend Bailey’s Irish Cream into a creamy cheesecake batter and pour it into a mini muffin tin with graham cracker crusts. Bake until set, then chill overnight for the best texture. Top each bite with a dollop of whipped cream and a shamrock sprinkle. These little treats pack big flavor in a small package.
5. Green Velvet Cupcakes
Make classic red velvet cupcakes but swap the red dye for green to fit the St. Patrick’s theme. Frost with cream cheese icing and add gold edible glitter for a lucky twist. The cocoa hint in the batter keeps them rich and moist. Bake in green liners for an extra festive look.
6. Leprechaun Hat Cake Pops
Shape chocolate cake crumbs into balls, dip them in green candy melts, and add a marshmallow “hat brim” coated in black chocolate. Use a yellow candy square for the buckle and let them set on sticks. These pops are a fun, handheld treat for parties. Kids will love the whimsical leprechaun vibe.
7. Rainbow Layer Cake
Bake six thin cake layers in rainbow colors (red, orange, yellow, green, blue, purple) and stack them with white frosting. Slice to reveal the vibrant layers, perfect for a St. Paddy’s rainbow theme. The cake stays moist with a bit of buttermilk in the batter. Finish with gold coins on top for luck.
8. Shamrock Shake Pudding Cups
Whip up vanilla pudding with green food coloring and a splash of mint extract for that shamrock shake flavor. Layer it in cups with crushed chocolate cookies and top with whipped cream. Add a green straw or spoon for easy eating. Chill until ready to serve for a cool, creamy treat.
9. Irish Soda Bread Pudding
Cube leftover Irish soda bread and soak it in a custard mix with whiskey and raisins. Bake until golden and puffed, then drizzle with a warm caramel sauce. The bread’s slight tang pairs beautifully with the sweet custard. Serve warm for a cozy, traditional dessert.
10. Mint Oreo Truffles
Crush mint Oreos, mix with cream cheese, and roll into balls before dipping in green candy melts. Let them harden in the fridge, then sprinkle with gold dust for a lucky finish. These no-bake truffles are rich and minty with a crunchy center. Perfect for a quick St. Patrick’s Day sweet.
11. Pot of Gold Rice Krispie Treats
Make classic Rice Krispie treats and shape them into small pots using a muffin tin. Top with black icing and pile on gold-wrapped chocolate coins. Add a green candy strip as a “handle” for extra charm. These are a fun, sticky treat kids and adults will love.
12. Bailey’s Chocolate Mousse
Whisk up a light chocolate mousse with a generous splash of Bailey’s Irish Cream for a boozy kick. Spoon into glasses and chill until set, then garnish with green sugar crystals. The creamy texture melts in your mouth with every bite. Serve in small portions for an elegant touch.
13. Green Matcha Shortbread
Mix matcha powder into a buttery shortbread dough for a natural green hue and earthy flavor. Cut into shamrock shapes and bake until crisp. Dust with powdered sugar for a subtle sweetness. These cookies are simple yet sophisticated for St. Paddy’s Day.
14. Lucky Charms Bark
Melt white chocolate, spread it on a tray, and sprinkle with Lucky Charms cereal and green M&Ms. Let it harden, then break into pieces for a crunchy, colorful treat. The marshmallows add a playful St. Patrick’s twist. Store in an airtight container to keep it fresh.
15. Pistachio Shamrock Macarons
Make delicate macaron shells with pistachio flour and green food coloring, then fill with a pistachio buttercream. Pipe them into shamrock shapes for a festive look. They’re crisp outside and chewy inside, with a nutty flavor. Let them rest overnight for the best texture.
16. Irish Whiskey Bread Pudding
Soak brioche chunks in a whiskey-spiked custard, then bake until golden and custardy. Top with a warm toffee sauce made with more whiskey for richness. The dessert is hearty and perfect for a St. Paddy’s crowd. Serve with a scoop of vanilla ice cream if you’re feeling extra indulgent.
17. Clover Leaf Lime Bars
Bake a buttery shortbread base and top with a zesty lime curd tinted green. Cut into squares and use a clover stencil to dust with powdered sugar. The tart lime cuts through the sweetness perfectly. Chill before serving for clean, neat slices.
18. St. Paddy’s Mint Brownies
Bake fudgy chocolate brownies, then layer with a green mint frosting and a glossy ganache topping. Cut into squares and add a shamrock decoration with icing. The triple layers make these rich and decadent. Cool completely before slicing for the best results.
19. Rainbow Fruit Tart
Bake a sweet tart shell and fill with vanilla custard, then arrange colorful fruit (strawberries, mango, kiwi, blueberries) in a rainbow pattern. The green kiwi ties it to St. Patrick’s Day perfectly. Chill until serving for a fresh, vibrant dessert. Brush with apricot jam for a glossy finish.
20. Green Tea Shamrock Scones
Mix matcha into a classic scone dough, shape into shamrocks, and bake until lightly golden. Brush with a honey glaze while warm for a touch of sweetness. These scones are tender and subtly green with a tea flavor. Serve with clotted cream for an Irish teatime twist.
21. Leprechaun Gold Coin Cookies
Bake round shortbread cookies and dip half in melted gold-colored chocolate or candy melts. Sprinkle with edible glitter for a shiny, lucky look. The buttery cookies contrast nicely with the sweet coating. Stack them in a jar for a cute display.
22. Irish Cream Whoopie Pies
Sandwich a Bailey’s-flavored cream filling between two soft chocolate cookies. Roll the edges in green sprinkles for a festive edge. These pies are moist and rich with a boozy kick. Keep them chilled until ready to serve.
23. Mint Chocolate Shamrock Bark
Melt dark chocolate, spread it thin, and top with green-tinted white chocolate swirls and shamrock candies. Break into pieces once set for a crunchy, minty treat. The two chocolates blend beautifully in every bite. Store in the fridge to keep it firm.
24. Green Apple Crumble
Toss green apples with sugar and cinnamon, then top with a buttery oat crumble and bake until bubbly. The tart apples shine through the sweet, crunchy topping. Serve warm with a scoop of vanilla ice cream for contrast. Add a drizzle of caramel for extra decadence.
25. St. Patrick’s Day Trifle
Layer green-tinted pound cake, Irish cream pudding, and whipped cream in a glass bowl. Top with green sprinkles and shamrock cutouts for a festive finish. The trifle is light yet indulgent with every spoonful. Chill for a few hours to let the flavors meld.
26. Chocolate Stout Cupcakes
Bake chocolate cupcakes with Guinness in the batter for a rich, moist texture. Frost with a fluffy Irish cream icing and add gold sprinkles. The stout adds depth without overpowering the chocolate. Perfect for a St. Paddy’s party dessert table.
27. Key Lime Shamrock Pie
Mix a tangy key lime filling with green food coloring and pour into a graham cracker crust. Bake until set, then chill and top with whipped cream and a shamrock stencil. The bright green hue fits the holiday perfectly. Slice into wedges for a refreshing treat.
28. Rainbow M&M Cookies
Stir rainbow M&Ms into a chewy sugar cookie dough and bake until golden. The green candies pop out for a St. Patrick’s Day tie-in. These cookies are soft, sweet, and colorful in every bite. Cool on a rack to keep them crisp outside.
29. Irish Coffee Panna Cotta
Make a creamy panna cotta with Irish whiskey and coffee flavors, then chill in cups until set. Top with a dollop of whipped cream and a coffee bean garnish. The silky texture is a grown-up treat for St. Paddy’s. Serve cold for the best experience.
30. Green Velvet Cake Balls
Crumble green velvet cake, mix with frosting, and roll into balls before dipping in white chocolate. Decorate with green drizzles or shamrock sprinkles. These bite-sized treats are moist and festive. Chill them to set the coating before serving.
31. Minty Grasshopper Pie
Layer a chocolate crust with a creamy mint filling made from marshmallows and whipped cream. Chill until firm, then top with chocolate shavings and green sugar. The pie is light and refreshing with a cool mint kick. Slice carefully for neat servings.
32. Lucky Leprechaun Parfaits
Layer green-tinted vanilla yogurt, crushed graham crackers, and gold chocolate coins in glasses. Top with a shamrock cookie or green sprinkles for luck. These parfaits are quick to assemble and kid-friendly. Serve with a spoon for easy digging in.
33. Irish Cream Chocolate Truffles
Melt dark chocolate with Bailey’s, roll into balls, and coat in cocoa powder or green sprinkles. Chill until firm for a rich, boozy bite. The truffles melt in your mouth with a creamy Irish twist. Package them in a box for a sweet St. Paddy’s gift.
